WokCook
Umaizushi
HMSHost at Hartsfield-Jackson Atlanta International Airport
Concourse C, Gate C30 6000 North Terminal Parkway Atlanta, GA 30337
Wok Cook
$20.10 per hour
With a career at HMSHost, you really benefit! We Offer
- Health, dental and vision insurance
- Generous paid time off (vacation, flex or sick)
- Holiday pay
- Meal and Transportation Benefits
- *401(k) retirement plan with company match
- *Company paid life insurance
- *Tuition reimbursement
- Employee assistance program
- Training and exciting career growth opportunities
- Referral program – refer a friend and earn a bonus
*Benefits may vary by position so ask your recruiter for details.
Airport Location: Atlanta Airport F&B Advertised Compensation: $20.10 to $0.00
Summary:
The Wok Cook is responsible for the preparation of all wok-cooked items along with the preparation required in setting up the wok station for the Pei Wei concept for each shift. The Wok Cook supports a team environment and is also responsible for communicating any potential problems to the manager on duty, providing the highest level of service to customers and associates at all times, and performing all additional responsibilities as directed by assigned management. This is a non-exempt position which reports to the Store Manager, Assistant Store Manager or Operations Director, depending upon local requirements.
Essential Functions:
Follows recipes and/or product directions for preparing and wok-cooking all specified menu items; works with a sense of urgency to meet time goals while adhering to recipe standards, and displays an attention to detail and food presentation
Tastes products, follows menus, estimates food requirements, checks production and keeps
records in order to accurately plan production requirements and requisition supplies and
equipment as needed
Performs basic math and measurement calculations associated with recipes
Operates kitchen equipment (i.e., buffalo chopper, fryers, cleavers, etc.); handles knives and
wears a cut glove when doing so regardless of knife size
Maintains quality control for all products, including monitoring freshness of product
Cleans and sanitizes work stations and equipment
Follows excellent food safety and sanitation practices and complies with HACCP standards
Stocks, dates, rotates and checks temperature of product; receives, moves and lifts food and
beverage products and supplies
Complies with HMSHost and franchise policies as well as those of all applicable regulatory
Agencies
Minimum Qualifications, Knowledge, Skills, and Work Environment:
Minimum of 6 months of wok-cooking experience where food is prepared to order (including
ability to work two [2] woks simultaneously), preferred; if no previous wok experience, requires a minimum of 9 months of sauté experience in a high volume and high prep casual dining kitchen along with successful completion of wok-training program
Requires food preparation skills and knowledge of HACCP standards
Requires the ability to speak, read and comprehend instructions, short correspondence and
policy documents, as well as converse comfortably and professionally with individuals
Requires the ability to work in varied kitchen temperatures, up to and including very warm
cooking environments
Must be able to wok-cook, stand and/or walk for period of up to nine [9] hours
Must have the ability to handle a knife
Must have exceptional skills in handling all product and specialty ingredients and quality control
Must be able to adapt to changes in new menu items and cooking techniques; must be able to
read and understand associated recipes, prep lists and pars
Must have the capacity to perform basic math and measurement calculations associated with recipes
Requires the ability to reach, bend, balance and transport various objects weighing up to 30 lbs repeatedly throughout the shift; at times, product weight may reach 50 lbs
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)
Acerca de HMSHost
Somos una empresa global de hospitalidad con pasión por el servicio. HMSHost ofrece el tamaño, los recursos, la capacitación y las oportunidades de avance que necesitas para alcanzar tus metas profesionales más importantes.
En HMSHost, sabemos que nuestro éxito se basa en ganar la confianza y la lealtad de nuestra gente. Nos comprometemos a brindar una experiencia laboral que gane tu lealtad, te ofrezca un lugar donde te sientas a gusto, un trabajo del que puedas sentirte orgulloso, un lugar para divertirte, ganar dinero y tener la oportunidad de avanzar. Apoyamos esto con salarios competitivos, beneficios sólidos y reconocimiento por un trabajo bien hecho.
Trabajar para HMSHost es más que servir comida y bebidas, es como ser un embajador de la ciudad en la que vives — en otras palabras, ¡ayudar a los viajeros a sentirse bien en movimiento!
¿Listo para sentirte bien en el trabajo? Postula hoy para unirte a la familia de restaurantes HMSHost, ¡ayudamos a los viajeros a sentirse bien en movimiento!
Umaizushi
– Concourse C, Gate C30
HMSHost at Hartsfield-Jackson Atlanta International Airport
Atlanta, GA
HMSHost is an equal opportunity employer and does not discriminate in employment on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service, or other applicable legally protected characteristics. HMSHost is committed to providing reasonable accommodations for candidates with disabilities in our recruiting process. If you are an applicant with a disability or a disabled veteran, you may request a reasonable accommodation if you are unable or limited in your ability to use or access HMSHost’s online applicant portal as a result of your disability. You can request reasonable accommodations by sending an email to OSCHR@HMSHost.com.