Jobs at HMSHost at Palm Beach International Airport

• Commissary Manager I (Food & Beverage)

  Summary:The Commissary Manager I is responsible for managing the commissary activities of a location with low sales volume and routine operations. This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating associates on equipment and food safety, and performing all other responsibilities as directed by the business or as assigned by Management. This is an exempt position and typically reports to the General Manager.

• Server (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Crew Member (Food Service)

  *Benefits may vary by position so ask your recruiter for details.

• Barista (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Cook (Chefs/Kitchen)

  *Benefits may vary by position so ask your recruiter for details.

• Crew Member (Food Service)

  *Benefits may vary by position so ask your recruiter for details.

• Crew Member (Food Service)

  *Benefits may vary by position so ask your recruiter for details.

• Shift Manager I (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Shift Manager I (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Commissary Shift Manager (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

Apply for these jobs at https://careers.hmshost.com/hmshost-pbi/jobs