-
Shift Manager I
(Food & Beverage)
The purpose of the Manager I (MGR I) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. The MGR I ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGR I uses prescribed policies and procedures to make management decisions.
careers.hmshost.com/employers/286856/jobs
